La Raclette Vegan - Black Pepper
- Vegan
- Organic
- Lactose free
- Made in Switzerland
Plant-based alternative to raclette with black pepper. Made in Switzerland from organic chickpeas and lupine seeds.
Ingredients
:
Legume preparation fermented 71% (water, chickpeas* 12%, lupins*), coconut fat*, starch, pepper* (0.5%), salt, psyllium husk powder*, thickener: carrageenan from red algae, yeast extract.
May contain traces of nuts.
* From certified organic famring: CH-BIO-038
Nutrition fact
:
For 100g: Energy 941 kJ, 227 kcal, Fat 18g – of which saturates 16g, Carbohydrates 12g – of which sugars <1g, Protein 4.7g, Salt 1.43g
Weight: 200g
Online shops - select your country
Taste
We reinvent Swiss traditions by offering a plant-based alternative to the most iconic dish to come out of Switzerland. Our Raclette Black Pepper is delicious, and easy to digest. Bon appetit!
You also like
