Horseradish
- Vegan
- Organic
- Cholesterol-free
- Made in Switzerland
Plant-based alternative to spread cheese with horseradish. Made in Switzerland from organic cashew nuts. Fermented following traditional Swiss cheese-making methods.
Ingredients
:
Cashews* (48.5%), water, horseradish powder (2.5%), salt, plant-based cultures
* From certified organic famring: CH-BIO-038
Nutrional fact
:
For 100g: Energy 1267 kJ, 305 kcal, Fat 24g (of which saturated fats acid 4.3g), Carbohydrates 8.9g (of which sugars 1.1g), Protein 10g, Salt 0.86g
Weight: 140g
Taste
Our
horseradish
alternative
to
cream
cheese
is
delicate,
delicious,
and
good
for
your
health!
Horseradish
is
indeed
a
powerful
antioxidant.
So
it's
good
for
you,
for
the
animals
and
for
the
planet.
You also like
