Spread - Plain
- Vegan • Bio • Lactose free • Cholesterol free • Gluten free • Made in Switzerland
- 1 kg
A clean, neutral plant-based spread that brings creamy texture and subtle savoury notes as a base for versatile uses.
Ingredient
:
Cashew nuts* (48.5%), water, salt, vegan fermentation cultures
May contain traces of lupin.
* From certified organic farming: CH-BIO-038
Nutrional fact
:
For 100g: Energie 1238 kJ, 298 kcal, Fat 24g (of which saturated fats acid 4.3g), Carbohydrates 8.1g (of which sugars <1g), Protein 10g, Salt 0.85g
Weight: 1 kg
How to use it
• Base layer on sandwiches
• Use as a base for cold sauces or dips
• Folded into warm grains or purees
• Use in sweet recipes like tiramisu or cheesecake
• Use as a base for cold sauces or dips
• Folded into warm grains or purees
• Use in sweet recipes like tiramisu or cheesecake
What makes it different
• Neutral flavour as a versatile base
• Organic cashew fermentation
• Organic cashew fermentation