La Fraîche
- Vegan • Bio • Lactose free • Cholesterol free • Gluten free • Made in Switzerland
- 180 g • 1 kg
Use it just like classic crème fraîche — cold straight from the fridge or stirred into cooked dishes to add creaminess and a fresh, cultured note.
Ingredients
:
Cashew drink 90% (water, cashews* [pasteurized]), coconut fat*, stabilizer: pectin, vegan fermentation cultures.
* From certified organic famring: CH-BIO-038
Nutrition fact
:
For 100g: Energy 784 kJ, 190 kcal, Fat 18g (of which saturates 11g), Carbohydrates 3g (of which sugars <1g), Protein 3.4g, Salt 0.01g.
Weight: 180g
How to use it
• Stir into sauces, soups or curries for instant creaminess
• Use cold in dips, dressings or spreads
• Add to pasta, potatoes or vegetables
• Perfect for baking, cooking and refine dishes
• Use cold in dips, dressings or spreads
• Add to pasta, potatoes or vegetables
• Perfect for baking, cooking and refine dishes
What makes it different
• Stays stable when heated — no splitting in hot dishes or sauces
• Can be used 1:1 like classic crème fraîche, no adaptation needed
• Consistent, thick texture for precise portioning and plating
• Can be used 1:1 like classic crème fraîche, no adaptation needed
• Consistent, thick texture for precise portioning and plating