Chocolate
- Vegan • Bio • Lactose free • Cholesterol free • Gluten free • Made in Switzerland
- 140 g
A creamy, plant-based yogurt with cocoa-rich flavour and smooth structure
Ingredients
:
Cashew chickpea drink 84% (water, cashews*° 14%, chickpeas* [pasteurized]), raw cane sugar*°, chocolate*° 1.8% (cocoa mass, cocoa butter, cane sugar, vanilla), cocoa powder*° 1.3%, stabilizer: pectin, vegan yogurt cultures.
* From certified organic famring: CH-BIO-006
° Fair traded
Nutrional fact
:
For 100g: Energy 431 kJ, 103 kcal, Fat 5.4g (of which saturated fats acid 1.0g), Carbohydrates 11g (of which sugars 6.7g), Protein 2.5g, Salt 0.01g
Weight: 140g
How to use it
• Serve as dessert yoghurt
• Pair with berries
• Layer in dessert cups
• Spoon over pancakes
• Add to breakfast bowls
• Pair with berries
• Layer in dessert cups
• Spoon over pancakes
• Add to breakfast bowls
What makes it different
• No artificial cocoa flavouring
• Cashew- and chickpea-based formulation for optimal body and protein structure
• Cashew- and chickpea-based formulation for optimal body and protein structure