Spread - Basil & Tomato
- Vegan • Bio • Lactose free • Cholesterol free • Gluten free • Made in Switzerland
- 140 g
A Mediterranean-inspired fermented spread with juicy tomato and fresh basil notes — ideal for bright, savoury dishes.
Ingredients
:
Cashews* (48.5%), water, dried tomatoes* (1.5%), salt, basil* (0.5%), plant-based cultures
* From certified organic famring: CH-BIO-038
Nutrional fact
:
For 100g: Energie 1256 kJ, 303 kcal, Fat 24g (of which saturated fats acid 4.3g), Carbohydrates 8.5g (of which sugars <1g), Protein 10g, Salt 0.86g
Weight: 140g
How to use it
• Spread on bruschetta with olive oil
• Stir into warm polenta, pasta or grilled veggies
• Layer on sandwiches with fresh greens
• Use as a Mediterranean-style dip or spread
• Stir into warm polenta, pasta or grilled veggies
• Layer on sandwiches with fresh greens
• Use as a Mediterranean-style dip or spread
What makes it different
• Distinct tomato & basil flavour profile from organic ingredients
• Organic cashew fermentation
• Organic cashew fermentation